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Malto-oligosaccharide

    Malto-oligosaccharide is a natural nutrient sweetener with healthcare and nutrition derived from refined cornstarch through advanced biotechnology. Malto-oligosaccharide has the characteristics of low sweet, low calorie, low osmotic pressure etc. Malto-oligosaccharide can be gradually absorbed in human body and offer energy continuously for a longer period while avoiding the condensing of blood and the large quantity production of lactic acid. So it can quickly increase the body endurance, enhance organic immunity and working ability, in order to overcome the night sweat and loss of body fluids after much consumption of your strength and strenuous exercise for a long time. Additionally, Maltooligosaccharide has a good therapeutic effect to a series of physiological variations due to over consumption of energy reservation, such as hypoglycemia, high temperature and disorder of brain function etc. As a multifunctional food adjunct, Maltooligosaccharide may be made into various healthcare foods including baby foods, confectionery items, beverages and ice cream, even more additives for pharmaceuticals and nutriments. Maltooligosaccharide has been testified that the application of this product would not only improve the organoleptic properties of other products, but also, most essentially, offer the nutritive value and special effect.

Specification
Product Malto-oligosaccharide Malto-oligosaccharide
Item Syrup Index Powder Index
Appearance Syrup without impurity that can be seen by eye Powder,without the impurity that can be seen by eye
Color Coloriess or light yellow White or light yellow
Odor No odor No odor
Taste Good taste Good taste
Water                       --  6.0% Max
Sulphate ash                0.3 Max 0.3% Max
DE 18-28 18-28
Solid substance content 75% Min --
Maltooligosaccharide content 60% Min 60% Min
PH 4.0-6.0 4.0-6.0
Solubility                  -- 99%
Transmittance                96% Min --
As mg/kg 0.5ppm Max 0.5ppm Max
Pb mg/kg 1.0ppm Max 1.0ppm Max
Bacterium total 1000cfu/g or ml Max 1000cfu/g or ml Max  
E.coli       30MPN/100g or 100ml Max 30MPN/100g or 100ml Max
Pathogen Negative Negative

Package: Crystal product is 25kgs/compound bag; lined plastic bags; liquid product is 65kgs/ plastic drum, or 200kgs/plastic barrel.

Storage:   Stored in a dry and cool place, keep away from strong light and heat.

Shelf life: Two years when stored properly in a well-closed container. 

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